French catering for your boat outings in Barcelona
Brunches, gourmet aperitifs and celebration menus ready to board, prepared by our French kitchen and delivered straight to your pontoon — Port Vell, Marina Vela, Port Olímpic.
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Poc a Pots is a French caterer based in Barcelona, specialising in catering for boat outings. We prepare ready-to-board menus — brunch, pica-pica, celebrations — designed to be served and shared easily on board, with no cooking, and we deliver them to your pontoon at Port Vell, Marina Vela and Port Olímpic. Prices start from €25 per person (excl. VAT), for a minimum of 5 guests, with a 48-hour ordering lead time. Whether you are a boat rental company looking to enrich your offer, or a group of friends planning a day at sea, a birthday or a stag/hen party, we take care of all the food while you enjoy the sailing.
Why Poc a Pots on board
- French cuisine, not generic snacks. Where most outings make do with crisps and drinks, we bring a real French spread: fresh produce, careful plating, gourmet flavours.
- Designed for the boat. Cold menus and finger food in individual portions and nibbles, easy to share even in the swell: nothing to cook, nothing to reheat on board.
- Delivered to the pontoon, on time. Delivery included at Port Vell, Marina Vela and Port Olímpic, timed to your departure slot. You board, everything is ready.
The 3 on-board menus
Price per person, excl. VAT, minimum 5 people.
Charter Brunch — €30/person
Fresh, gourmet ready-to-board brunch: pastries, savoury bites, fruit, sweet treats. Perfect for a morning outing.
Charter Pica Pica — €25/person
Gourmet aperitif on board: sharing boards, savoury bites, French and Mediterranean flavours. Perfect for drinks at sea or a sunset.
Charter Celebration / Despedidas — €32/person
The menu for special occasions: birthdays, stag and hen parties, private celebrations, with a customisable cake on request (72 h).
On-board logistics
Serving a meal on a boat is nothing like a buffet on land. Our charter menus are designed exactly for that:
- Everything is cold or ready to serve: no cooking or reheating needed on board.
- Made to share: boards, bites and individual portions easy to grab, even on the move.
- Built to travel: prepared as close as possible to departure and packed to stay fresh on the way to the boat.
- Synchronised delivery: we drop everything at your pontoon (Port Vell, Marina Vela, Port Olímpic) just before boarding, on your time slot.
- Tailor-made available: allergies, diets, number of guests, occasion — tell us and we adapt.
Who it's for
- Boat rental companies & charters (B2B): enrich your offer with a premium French food option, with nothing to manage. We deliver, you invoice your client (price excl. VAT). Partnership available with reciprocal referral.
- Groups & individuals: a day with friends or family, a birthday, a stag or hen party, a special request… we handle the gourmet, you enjoy the sea.
Areas, lead times & conditions
- Delivery areas included: Port Vell, Marina Vela, Port Olímpic.
- Minimum: 5 people.
- Ordering lead time: 48 h before the outing (72 h for a customised Celebration cake).
- Pricing: per person, excl. VAT (B2B invoicing to companies). From €25/person.
Frequently asked questions
How far in advance do I need to order catering for a boat outing in Barcelona?
48 hours before departure for our Brunch, Pica Pica and Celebration menus. Allow 72 hours if you would like a customised cake with the Celebration menu.
Where do you deliver the charter menus?
We deliver straight to your pontoon at Port Vell, Marina Vela and Port Olímpic. Delivery is included in the price for these three areas.
Is there a minimum number of people?
Yes, our charter menus start from 5 people.
Are the menus really suited to a meal on a boat?
Yes. Everything is cold or ready to serve, with no cooking on board: boards, finger food and individual portions easy to share even while sailing.
How much does catering for a boat outing in Barcelona cost?
From €25 per person (excl. VAT) for the Pica Pica menu, €30 for the Brunch and €32 for the Celebration menu. Prices per person, minimum 5 guests.
Can the menus be adapted for allergies or dietary requirements?
Yes. Let us know your allergies, diets (vegetarian, gluten-free…) and the number of guests when you request a quote: we adapt the menus accordingly.
Do you work with boat rental companies?
Yes. We offer boat rental companies and charters a premium French food option on a white-label basis: we deliver to the pontoon, you resell it to your clients. Contact us to become a partner.
Do you offer menus for a stag/hen party or a birthday on board?
Yes, our Celebration menu is designed for private parties on board, with a customisable cake on request (72-hour lead time).
Ready to bring the flavours on board?
Tell us your date, your pontoon and your number of guests — we'll send you a quote within 24 h.
WhatsApp +34 693 58 64 56 · virginie@pocapots.es