{"id":6929,"date":"2026-03-19T15:45:42","date_gmt":"2026-03-19T14:45:42","guid":{"rendered":"https:\/\/www.pocapots.es\/?p=6929"},"modified":"2026-06-18T17:17:48","modified_gmt":"2026-06-18T15:17:48","slug":"cooking-class-on-a-catamaran","status":"publish","type":"post","link":"https:\/\/www.pocapots.es\/en\/2026\/03\/19\/cooking-class-sur-un-catamaran\/","title":{"rendered":"Cooking class on a catamaran in Barcelona &#x1f373;"},"content":{"rendered":"<p>Cuisinez aux c\u00f4t\u00e9s de la cheffe <strong>Virginie Rocher<\/strong> \u00e0 bord d&rsquo;un catamaran priv\u00e9 amarr\u00e9 au c\u0153ur du port de Barcelone : parfaitement stable, parfaitement concentr\u00e9. Le capitaine <strong>Gabriel Cardon<\/strong> (Seatable BCN) vous accueille. La le\u00e7on se termine par une table dress\u00e9e \u00e0 fleur d&rsquo;eau, un verre en main, la skyline de Barcelone en arri\u00e8re-plan. Intime, technique, inoubliable.<\/p>\n<p style=\"font-size:1.05em;letter-spacing:.02em;color:#c9a86a;\"><strong>\u2605\u2605\u2605\u2605\u2605 4,8 \/ 5 \u00b7 Google<\/strong><\/p>\n<h2>L&rsquo;exp\u00e9rience<\/h2>\n<ul>\n<li><strong>Bateau :<\/strong> catamaran priv\u00e9 (flotte Neptuno)<\/li>\n<li><strong>Cadre :<\/strong> moored in the port, total stability for cooking<\/li>\n<li><strong>Dur\u00e9e :<\/strong> 3 heures &middot; <strong>Groupe :<\/strong> 6 \u00e0 8 personnes<\/li>\n<li><strong>Inclus :<\/strong> la cheffe, tous les produits frais, l&rsquo;accord mets-vins (vins naturels catalans, Human Vins), la vaisselle et la mise en place compl\u00e8te<\/li>\n<li><strong>Boissons incluses :<\/strong> Cava, vins naturels catalans, bi\u00e8res artisanales, softs &amp; eau<\/li>\n<li><strong>Ideal for :<\/strong> team building, \u00e9v\u00e9nements clients, cadeau d&rsquo;entreprise, moment entre amis<\/li>\n<li><strong>Souvenir de bord :<\/strong> fiche recette personnalis\u00e9e + tablier Poc a Pots offert<\/li>\n<\/ul>\n<h2>Trois formules au choix<\/h2>\n<h3>El Origen \u2014 110 \u20ac par personne<\/h3>\n<p><em>Les saveurs catalanes \u00e0 l&rsquo;\u00e9tat pur<\/em><\/p>\n<ul>\n<li><strong>La Catalane<\/strong> \u2014 Brusqueta au pain de campagne, tomate fra\u00eeche, ail, jam\u00f3n ib\u00e9rico Bellota, huile d&rsquo;olive vierge extra<\/li>\n<li><strong>Paella del Camp<\/strong> \u2014 Riz valencien, ailes de poulet, poivrons, brocoli, haricots plats, oignon, tomate, safran de La Mancha<\/li>\n<li><strong>Brochettes Estivales<\/strong> \u2014 Fruits frais de saison, miel de fleurs, menthe fra\u00eeche, fleur de sel<\/li>\n<\/ul>\n<h3>Mar i Muntanya \u2014 140 \u20ac par personne<\/h3>\n<p><em>L\u00e0 o\u00f9 la mer rencontre la montagne<\/em><\/p>\n<ul>\n<li><strong>Rillettes de la Mer &amp; La Catalane<\/strong> \u2014 Rillettes maison de sardine &amp; bacalao, citron vert, herbes fra\u00eeches \u2014 brusqueta tomate, jam\u00f3n ib\u00e9rico, huile d&rsquo;olive extra vierge<\/li>\n<li><strong>Paella Tierra y Mar<\/strong> \u2014 Gambas enti\u00e8res, canard confit, poivrons, courgettes, oignons, safran de La Mancha, laurier frais<\/li>\n<li><strong>Bomba de Chocolate Negro<\/strong> \u2014 Fondant au chocolat noir 70 % cacao, fleur de sel, huile d&rsquo;olive extra vierge primera collita<\/li>\n<\/ul>\n<h3>Tinta de Mar \u2014 175 \u20ac par personne<\/h3>\n<p><em>L&rsquo;encre de la M\u00e9diterran\u00e9e<\/em><\/p>\n<ul>\n<li><strong>Rillettes de Bacalao &amp; Gravlax de Saumon<\/strong> \u2014 C\u00e2pres et citron confit, brusqueta tomate-ail, jam\u00f3n ib\u00e9rico Bellota, huile d&rsquo;olive primera collita<\/li>\n<li><strong>Paella Negra<\/strong> \u2014 Riz \u00e0 l&rsquo;encre de seiche, calamars saut\u00e9s au beurre persill\u00e9, gambas royales, moules de M\u00e9diterran\u00e9e, poivrons doux<\/li>\n<li><strong>Bomba de Chocolate Negro<\/strong> \u2014 Fondant au chocolat noir 70 % cacao, fleur de sel de Gu\u00e9rande, huile d&rsquo;olive extra vierge primera collita, \u00e9clats de Maldon<\/li>\n<\/ul>\n<p><em>Tarifs 2026 \u00b7 IVA non incluse. Menus v\u00e9g\u00e9tariens, pescetariens, sans gluten et sans lactose disponibles avec pr\u00e9avis.<\/em><\/p>\n<h2>Book<\/h2>\n<p>WhatsApp <a href=\"https:\/\/wa.me\/34693586456\" target=\"_blank\" rel=\"noopener\">+34 693 58 64 56<\/a> &middot; <a href=\"mailto:virginie@pocapots.es\">virginie@pocapots.es<\/a><br \/>Rendez-vous au Port Ol\u00edmpic, Barcelone.<\/p>","protected":false},"excerpt":{"rendered":"<p>Cuisinez aux c\u00f4t\u00e9s de la cheffe Virginie Rocher \u00e0 bord d&rsquo;un catamaran priv\u00e9 amarr\u00e9 au c\u0153ur du port de Barcelone : parfaitement stable, parfaitement concentr\u00e9. Le capitaine Gabriel Cardon (Seatable BCN) vous accueille. La le\u00e7on se termine par une table dress\u00e9e \u00e0 fleur d&rsquo;eau, un verre en main, la skyline de Barcelone en arri\u00e8re-plan. Intime, [&#8230;]\n","protected":false},"author":39,"featured_media":7059,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rank_math_title":"Cooking class sur un catamaran \u00e0 Barcelone \u2014 Chef fran\u00e7ais | Poc a Pots","rank_math_description":"Cours de cuisine fran\u00e7aise \u00e0 bord d'un catamaran priv\u00e9 \u00e0 Barcelone. Menu signature, vins naturels, table \u00e0 fleur d'eau. Id\u00e9al team building et cadeaux d'entreprise.","rank_math_focus_keyword":"cooking class catamaran barcelone","rank_math_robots":null,"rank_math_canonical_url":"","rank_math_facebook_title":"","rank_math_facebook_description":"","_joinchat":[],"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classe"],"_links":{"self":[{"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/posts\/6929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/users\/39"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/comments?post=6929"}],"version-history":[{"count":5,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/posts\/6929\/revisions"}],"predecessor-version":[{"id":7055,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/posts\/6929\/revisions\/7055"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/media\/7059"}],"wp:attachment":[{"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/media?parent=6929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/categories?post=6929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pocapots.es\/en\/wp-json\/wp\/v2\/tags?post=6929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}